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Ruthai's curries menu

Why not start out with some appetizers, soup or salad while you browse the menu for an entrée? Or satisfy your palette with Chef TimTang's delicious Sushi?
All entrées are served with Jasmine rice or brown rice

Choice of spicyness—Mild, Medium, Hot, Ruthai Hot!


CHOICE OF
Chicken / Pork    $11.95
Beef    $12.95
Duck    $18.95
Tofu / Vegetable    $10.95
Squid /Jumbo shrimp    $13.95
Scallop      $14.95
Seafood    $17.95


RED CURRY
Spicy red curry, bamboo shoot, eggplant, carrot , bell peppers and coconut milk

MASSAMAN CURRY
Simmer in coconut milk with special curry paste, sweet potato, potato, carrot, snow peas and ground peanut

PANANG CURRY
Simmer in creamy coconut milk with panang curry, herb and spicy. Served with steamed broccoli

EMERALD CURRY
Authentic Thai green curry, green bean, bell pepper, eggplant and bamboo shoot in coconut milk

SHRIMP CURRY
Jumbo shrimp cooked with fresh pineapple, bell peppers and carrot, zucchini, snow peas in yellow curry and coconut milk

MANGO CURRY CHICKEN
& JUMBO SHRIMP   
  $ 13.95
Sweet fresh mango, zucchini, snow peas and bell peppers in yellow curry  with coconut milk


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Dinner menu
Appetizers
Sushi

Soups
Salads
Vegetarian plates & sides
Duck Special
Entrées off the Sea
Entrées from the Sea
Curries
Noodles & Fried Rice
Side orders
Beverages & Desserts