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Ruthai's appetizers menu

Why not start out with some appetizers, soup or salad while you browse the menu for an entrée? Or satisfy your palette with Chef TimTang's delicious Sushi?

CHOICE OF

Jasmine rice, brown rice, or steamed noodles
Choice of spicyness—Mild, Medium, Hot, Ruthai Hot!


  

GOLDEN SHEETS  - $7
Rice crepes filled with chicken and shrimp.
Served with a special sauce

GYOZA - $6     
Pan – fried vegetable pot sticker

TINY SPRING ROLL - $5                                                                 
Chicken mixed with silver noodle wrapped in
fine rice crepes. Served with Thai sweet & sauce

VEGETABLE SPRING ROLL  - $5
Vegetable wrapped fine rice crepes

SUMMER ROLL - $5  
Fresh vegetable wrapped in thin rice pancake.
Served with sweet chili sauce and peanut sauce

FISH CAKES  - $7                           
Minces fish mixed with chili paste and chopped
green beans then deep-fried to golden brown.
Served with cucumber salad topped with
ground peanut

CRISPY TOFU - $5
Deep - fried tofu. Served with plum sauce mixed
in crushed peanut

CRAB RANGOON  - $5
Cream Cheese/Crab Meat .

FRIED WONTON  - $5
Ground Chicken/Wonton Skin .

SOFT SHELL CRAB TEMPURA  - $10  
Crispy tempura soft shell crab in light batter .
Served  with ponzu sauce and sweet potato

SHRIMP TEMPURA - $9
Crispy tempura shrimp in light batter .
Served with tempura sauce

EDAMAME  - $4                                            
Steam Japanese soy bean with seasonal salt on top

SEAWEED SALAD - $5
Japanese seaweed mix with special sauce

SHU – MAI - $6
Shrimp dumpling steamed or pan fried.
Served with house sauce

GAI SATAY - $9                                               
Marinated chicken strips on wooden skewers and
grilled with coconut milk. Served with peanut sauce

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Dinner menu
Appetizers
Sushi

Soups
Salads
Vegetarian plates & sides
Duck Special
Entrées off the Sea
Entrées from the Sea
Curries
Noodles & Fried Rice
Side orders
Beverages & Desserts